Preheat oven to 350 degrees F
In the bowl of an electric mixer, combine cream cheese, coconut yogurt, vanilla extract, sugar, maple syrup, cashew butter and arrowroot powder.
Divide filling into two bowls and add blue and green spirulina to the separate bowls, coloring how you would like.
Add graham cracker crumbs to an 8 inch baking pan lined with If You Care Parchment Paper.
Add the blue and green fillings separately by the spoonful, then gently swirl together.
Bake for 30 minutes, then enjoy!